Organic egg products
At DAVA Foods, our unwavering focus on the quality of our raw material – shell eggs – helps ensure that all our processed organic egg products are of similarly superior stock, and we conduct regular tests to keep quality levels uniformly high. Our sophisticated processes also preserve the various properties of fresh eggs as well as can possibly be done.
Shelf life is a particular concern with egg products, not least for the organic varieties where no preservatives can be added. Thanks to measures such as aseptic filling and extremely strict hygiene procedures, the DAVA Foods range of organic egg products offers a shelf life of up to 30 days.