PRODUCT DATA

Pasteurized organic egg yolks

250 g

Organic product line

Item no. 800130

INGREDIENTS

Egg yolks (86%), water, acidity regulator (E270)

SHELF LIFE & STORAGE

Storage: 
max. 5 °C


Shelf life: 
30 days, 5 days after opening

COUNTRY OF ORIGIN

Produced in DK, based on EU eggs

ALLERGENS

Eggs

APPLICATION

For desserts, mayonnaise, salads, pastries or other cold or hot dishes that contain egg yolks.

PACKAGING

Unit packaging

250 g pasteurized egg yolks in an HDPE can


Carton packaging

10 HDPE cans in a carton
D271 x W131 x H121 mm
Weight: net/gross: 2.5 kg/2.8 kg

NUTRITION FACTS

Per 100 g approx.

Energy 1052 kJ/251 kcal
Fat 22.2 g
of which saturates         6.7 g
Carbohydrate 1.4 g
of which sugars 0.2 g
Protein 12.3 g
Salt 0.2 g
ANALYSIS

Chemical analysis

Dry matter       37.5+/-1.0%
pH 5.8-6.0


Bacteriological analysis

TCP      <15,000 cfu/g
Enterobacteriaceae <10 cfu/g
Salmonella Neg/25 g
LOGISTICS
Truck
Dimension pallets, DxWxH (mm) 1200 x 800 x 1355
Weight pallets, net/gross (kg) 500/579
Cartons per pallet layer 20
Cartons per pallet 200